The "chili" in this recipe comes from Thai sweet chili sauce and it gives this dish both sweetness and a very slight touch of heat. When I make this for my family I omit the spinach and cilantro, and I...
Author: Cookin-jo
I found this copycat recipe online in a group called Dear Chef Secrets. It's supposed to be pretty close to the one served at the restaurant.
Author: lazyme
My husband made this for dinner last night, I don't know where he got the recipe, but man....it was like eating in a 5 star restaurant! Don't let all the steps and ingredients scare you off, this recipe...
Author: Leslie
Typically Chinese in origin, this dish has also been served as Thai and Singaporean fare in a lot of restaurants worldwide. A lot or recipes online produce a pale-looking and bland finished product. This...
Author: mfores1
I think this originally came from a cooking show, but I changed it to suit my taste, by adding more lemon juice & more garlic. Also the recipe just says chicken breasts, but I have also used skinless chicken...
Author: MrsSPheonix
I made this for Valentines Dinner and it was a big hit. I saw some of this recipe on a foodnetwork show(not sure which one) I added a pack of Lipton savoury herb and garlic dip mix to the breadcrumbs,to...
Author: C.C619
Make and share this Chicken and Refried Beans Burritos recipe from Food.com.
Author: Mr.MojoRisin
All of the taste of buffalo chicken wings in a meatloaf. It goes together quickly, and my husband and I really enjoyed it. This is another recipe from the St. Louis Post-Dispatch
Author: tcespy5010
This is a quick marinade that's best on chicken but delicious on fish too. You can bake, BBQ or grill.
Author: NetDiva Amy
Fresh lemongrass can be found at Asian markets, specialty greengrocers, and at many supermarkets. If unavailable use dried lemon grass (soak in hot water for 20 minutes). Or use 1 teaspoon grated lemon...
Author: Dancer
Wow is this ever good! I had some friends over for dinner and they loved it so much they wanted the recipe.
Author: chris_tam
Make and share this Maple Baked Chicken Breasts recipe from Food.com.
Author: lets.eat
Make and share this Chicken Breast in Orange Sauce for 2 recipe from Food.com.
Author: SusieQusie
Make and share this Greek-Style Chicken and Artichokes recipe from Food.com.
Author: iewe7726
This was a dish that was served at an Italian restaurant that is no longer in business. I am not sure how I got this recipe, but it is great.
Author: diner524
My fiance loves stuffed peppers but I had never made them. So after looking at quite a few recipes, I decided to put my own special twist on them and see what he thought. He loved them! I used chicken...
Author: PSU Lioness
This is a yummy stir fry of chicken with plum and chili sauces, if you want to make this even quicker you could just buy a big bag of mixed asain stir fry veg to add, I had vegetables I needed to use up,...
Author: The Flying Chef
EASY and only 4 ingredients! I was messin around with ingredients in my kitchen last night and BAM! One of the easiest and quick chicken recipes EVER. No need for all those ingredients you dont have in...
Author: Hippie68
Chicken Frangelico an Italian/American dish made from chicken cutlets, mushrooms, and Frangelico liquor reduced into a beautiful sauce.
Author: A Taste of Brooklyn
Make and share this Bacon Wrapped Chicken With Sour Cream Sauce recipe from Food.com.
Author: lazyme
Make and share this Indian Spiced Chicken recipe from Food.com.
Author: Dancer
A stovetop dinner prepped, cooked and on the table in twenty. Serve with a tossed salad or veggie and warm bread for a complete meal.
Author: TheDancingCook
Nice spicy chicken,not hot. The rub is a rather thick paste, if you think it's to thick add equal parts oil and vinegar to thin it. Can also be cooked in the oven at 350 degrees F for about 45 minutes...
Author: acid.
From Australian BH&G Diabetic Living. As the DH cooks most of the stir-frys in this household (I do all the prep) I'm hoping to get him to give this one a try so saving here (easier to print out the recipe...
Author: ImPat
You can use a previously roasted chicken for this healthy salad. I reduced the amount of salt from original recipe. It is best after sitting in the fridge for 24 hours. Edit: If you use regular table Iodized...
Author: cookiedog
Golden chicken cutles with a velvety and buttery-lemon-sage sauce. This serves 8, but feel free to cut the recipe in half. From Food and Wine.
Author: gailanng
This chicken has a wonderful flavor and the citrus makes it nice and tender. Plan ahead, because it does need to marinade 1-2 hours. We enjoy using the leftover chicken on top of mixed green salads. Prep...
Author: Chef Buggsy Mate
Iceberg lettuce holds up well and doesn't wilt or get soggy, even after being tossed with the dressing.
Author: LMillerRN
This delicious chicken is flavored with Cajun seasoning and stuffed with pepper jack chicken and spinach. It is always a hit with family and company!
Author: Cooking Creation
A wholesome crisp coating and a tasty sauce made with the goodness of milk give this dinner favourite a healthy make-over. Serve with plenty of raw veggie sticks on the side.....
Author: Chef mariajane
This wonderful recipe produces tender chicken cutlets wrapped with thin slices of Prosciutto di Parma topped with fresh sage leaves in a white wine reduction sauce. It's pretty easy to prepare and produces...
Author: Cookin in NJ
Chicken with a pepped up citrus salsa. Easy and quick to prepare as well as low fat and delicious! Recipe courtesy of Pillsbury.
Author: Marie
Make and share this Grilled Lime Chicken (Sandwich, Salad, Wrap or Main Dish) recipe from Food.com.
Author: gailanng
This is my cousin's recipe. Both of our Husbands don't like pesto, however they both really like this dish.
Author: Camzmom
A version of this recipe was emailed to me. This is my modified version of 2 great dishes combined to make 1 fantastic meal.
Author: PaulaG
Make and share this Mushroom Muenster Chicken recipe from Food.com.
Author: mydesigirl
Just something I came up with as an alternative to chicken fingers with honey dijon dipping sauce. Very easy to make!
Author: PalatablePastime
This simple recipe takes only about an hour. Delicious and light. I don't submit many recipes, but my wife insisted I submit this one. It is a "winner".
Author: Classic Chef
I made something very similar without the chicken once before and absolutely loved it. It's also great reheated. I modified this recipe from one that I found off of recipelink.com. Enjoy!
Author: Texas Spud
Make and share this Pineapple Chicken and Sweet Potatoes (Crock Pot) recipe from Food.com.
Author: jonesies
This is a delicious, quick and easy recipe! I made this a lot when I was a young adult, just starting to cook, and didn't have a lot of money to spend on fancy ingredients. The sauce also makes a great...
Author: Busy Lindsay
These spicy kebabs are sold from roadside stalls in Indonesia where they are considered snacks, but several can be consumed as a main course with sweet, spicy peanut sauce and a salad.
Author: Sandi From CA
Make and share this Grilled Lemon Chicken and Moroccan Couscous Salad recipe from Food.com.
Author: mell_2
Low fat and easy with fresh summer flavours. You can use canned mangoes or substitute canned peaches. Adapted from Cooking Light.
Author: Cookin-jo
Quick and easy one dish meal! A healthy and yummy way to cook chicken breast! From Healthy Cooking and Living from Lake Austin Spa Resort by chef Terry Conlan, www.lakeaustin.com/cookbooks.php. "The Healthy...
Author: Mamas Kitchen Hope
Make and share this Wildfire Chicken Salad recipe from Food.com.
Author: gailanng
I have no idea where I got this recipe. It has been sitting on my desktop for about 3 years, and I didn't try it until last night. If only I had known! This is so yummy! And you can't even tell that it's...
Author: ChipotleChick
Make and share this Frugal Gourmet's Chicken Marsala recipe from Food.com.
Author: Queen Dana
Make and share this Apple and Almond Stuffed Chicken Breasts recipe from Food.com.
Author: Nicazz